Cyril Lignac offers us a gourmet recipe: peanut brownies. Simple and quick to prepare, this dessert is made with only ingredients that you may already have at home.
Today, heading for the United States with Cyril Lignac ! The chef offers us on RTL to make peanut brownies , a american recipe 100%. He even tells us that this dessert was invented at the Palmer House Hotel in Chicago, ' legend says that a woman in New England created this cake forgetting to add the yeast ', he explains. Easy and quick to make, this recipe by Cyril Lignac will be perfect for a to taste gourmand.
This recipe calls for ingredients that are very easy to find in stores. Here are which ones:
You can also add peanut butter for even more indulgence.
This peanut brownie is very quick to make, count 15 minutes of preparation. Here are the steps to follow:
Once the brownie is baked, ' we take the paper out of the mould, we cut it with a knife, we can even eat it with a spoon directly “, concludes the chief.The complete chronicle of Cyril Lignac on RTL is to be found here .Source journaldesfemmes.fr