Today chef Cyril Lignac shared on RTL his secrets for preparing a crispy and golden Milanese escalope. Here is his recipe. Cook2023-01-24 11:42:03by Terry
After two days of fierce competition, Denmark have won the 2023 edition of the Bocuse d'Or. Discover the winners of the other awards. Cook2023-01-24 11:42:02by Terry
Naïs Pirollet, French candidate for the Bocuse d'Or 2023, won the prize for the best 'Feed the kids' menu. Check out his reaction. Cook2023-01-24 11:42:02by Terry
This year, the Chinese New Year falls on Sunday, January 22. A great opportunity to discover or rediscover some traditional dishes. Small selection... Cook2023-01-22 09:55:03by Terry
The Pastry World Cup has just ended on the sidelines of Sirha in Lyon. Which country won the cup? In what position did France arrive? Answers. Cook2023-01-22 09:55:03by Terry
This morning on RTL, Cyril Lignac revealed his recipe for preparing an unmistakable and delicious marbled cake. To your stoves! Cook2023-01-22 09:54:02by Terry
At the start of 2023, a site specializing in chip shops published a very serious ranking: that of the best chip shops in France. Cook2023-01-13 06:35:03by Terry
Successful salmon with tandoori spices is child's play by following the recipe that chef Cyril Lignac shared this morning on RTL. Cook2023-01-13 06:35:02by Terry
